Contest

The 2019 contest closed May 5 at 9pm Eastern

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Aperitivo

Grand Rapids, MI
322 out of 20114 votes (1.6%)

What’s on your board?

Prosciutto Americano, Cinta Salami, and Nduja from La Quercia. Cultured butter, cornichons, grainy mustard, Spanish olives, pippara peppers, pickled carrot, and french baguette to finish the plate. Enjoy!